Keep a low profile
Whether it’s zucchini puttanesca or pad Thai made with heart of palm, our kitchens are offering more creative low-GI options in 2019 Dry January is over and cutting out carbs...
Food
House Eight 2018: the movie
See what happened when eight of our rising stars in London took over the eighth floor of White City House
What we learnt at the Food Summit 2019
Thomasina Miers, Raymond Blanc and Laura Jackson got everyone thinking about consciousness at this year’s Soho Farmhouse Food Summit. Here are eight facts you may have missed 1 Bonobo...
All-new menus at Little House and 76
New head chefs Rosy Rong and Stephen Simon are taking the food in their Houses to the next level with nourishing, beautiful dishes designed to draw in members “The...
Spice up your life
Chefs from Cookhouse, Pen Yen and White City House share tips on how to incorporate Asian flavours and techniques Asian food was tipped as one of the biggest trends for...
Getting better in stages
Can spending a few days in an external kitchen really make you a better chef? We got three different perspectives, from a restaurateur and two Soho House stagiaires Is...
Our family meals just got better
Goodbye, leftovers. The family meal for Soho House people is about to get better, says our retention manager Mattia Pievani We often describe Soho House as a family. With...
Naavah is now open in Istanbul
The Turkish version of Nava has launched at Soho House Istanbul. We got more details from head chef Ilknur Celik Naavah is now open on the Palazzo Corpi terrace...